HUMMUS AND GRILLED PITA

$ 5

House made hummus, chili oil, grilled pita

ANTIPASTO PLATTER

$ 15

Cured meats, marinated vegetables, olives, whole grain mustard, grilled crostini

BLACK TRUFFLE PASTA

$ 15

Fresh housemade pasta, shaved fresh black truffle, parmesan cream

ARTICHOKE PIZZETTA

$ 6

Artichoke purée, goat cheese, baby arugula, capers

PESTO CHICKEN PIZZETTA

$ 6

Pulled chicken, basil pesto, olives, onions YaYa’s cheese blend

MARSALA CHICKEN PIZZETTA

$ 6

Marsala, caramelized onions, mushrooms, thyme, YaYa’s cheese blend

CALAMARI

$ 10

Fried calamari, agrodolce sauce

DUCK CONFIT

$ 14

Crispy duck confit, frisée herb salad, walnuts, dried cherries mustard vinaigrette

RED BIRD FARMS ORGANIC CHICKEN

$ 17

Wood oven-roasted chicken, yukon gold potatoes, grilled red onion, roasted garlic, red chilies, caper berries

BEEF TENDERLOIN*

$ 30

Grilled 8 oz. beef tenderloin, chianti-gorgonzola sauce, potato purée, seasonal vegetables

CURRY-BLACKENED NORWEGIAN SALMON*

$ 22

Norwegian Salmon, cauliflower puree, apples, leeks red pepper, pine nuts

COLORADO LAMB CHOPS

$ 31

Grilled Summit Creek lamb chops, eggplant, ratatouille, tomato couscous, cocoa olive sauce, basil

GRILLED HANGER STEAK

$ 21

Oyster mushrooms, pommes frites, watercress sauce red wine demi glace

SINGLE BONE PORK CHOP*

$ 22

Skillet seared pork chop, potato pavé, Madeira sauce, fresh sage with sautéed spinach, bacon, mushrooms

DIVER SEA SCALLOPS

$ 25

Pan-Seared Diver Scallops, Brussels sprouts, bacon jam beluga lentils

BRAISED PORK OSSO BUCCO

$ 21

Creamy polenta, caramelized turnip & parsnip, balsamic cippolini onions tomato braising liquid

ROASTED COLORADO STRIPED BASS

$ 19

Garlic couscous, spinach, yellow pepper romesco, espelette oil

GRILLED NEW YORK STRIP STEAK*

$ 32

Sliced New York Strip, truffled-mushroom risotto Madeira sauce, crispy foie gras

SEARED AHI TUNA

$ 29

Roasted fennel, poached potato, red pearl onions, caper emulsion

BRUSCHETTA

$ 10

Oven-blistered cherry tomatoes, fresh mozzarella, basil pesto, crostini, balsamic reduction

MUSSELS DIABLO

$ 9

Spiced Prince Edward Island mussels, tomatoes, chili, garlic, white wine, butter

BRAISED SHORT RIB RAVIOLI

$ 12

Brussels sprout leaves, hazelnut brown butter, dried cherries, thyme

SAFFRON ARANCINI

$ 5

Saffron risotto, basil pesto, Parmesan cheese

LOBSTER GNOCCHI

$ 15

Housemade lobster gnocchi, asparagus, toasted pine nuts, smoked paprika, lobster cream

BEEF CARPACCIO

$ 11

Goat cheese, white truffle oil, baby arugula

CRAB CAKES

$ 14

Maryland blue crab cakes, baby arugula, tomatoes, lemon vinaigrette

CHICKEN PIADINI

$ 10

Flat bread, chicken, bell peppers, feta, hummus, red chili oil Ya Ya’s cheese blend

FILET OF BEEF*

$ 15

Watercress, bibb lettuce, cherry tomatoes, red onions, crisp pita croutons, whole grain mustard vinaigrette

BILL’S CHICKEN

$ 11

Crispy chicken tenders, mixed greens, avocado, egg, tomato, cheese, artichoke hearts, hot mustard-balsamic vinaigrette

GRILLED SALMON*

$ 14

Norwegian salmon, mixed greens, crispy potatoes, spiced walnuts, gorgonzola, feta, chopped bacon, cranberry-sage vinaigrette

MARKET

$ 8

Kalamata olives, cucumbers, red onion, tomatoes, lemon-feta vinaigrette. Add grilled chicken ... 12

CAESAR

$ 8

Crisp romaine, Parmesan croutons, Caesar Vinaigrette. Add grilled chicken or fried calamari ... 12

ROASTED BEET

$ 8

Oranges, goat cheese, baby arugula, roasted almonds, citrus vinaigrette

CHICKEN NICOISE

$ 11

Romaine, grilled chicken breast, tomato, haricots vert, nicoise olives egg, radishes, red onion, herb vinaigrette

HOUSE SOUP BOWL

$ 4

ANGEL HAIR

$ 11

Sautéed roma tomatoes, extra virgin olive oil, garlic, fresh basil Angel Hair. Add grilled chicken ... 15 Add shrimp ... 17

WINTER VEGETABLE ORECCHIETTE

$ 12

Orecchiette pasta, butternut squash, parsnips, carrots, leeks pumpkin seed-compound butter

SHRIMP LINGUINI

$ 17

Sautéed rock shrimp, oven-roasted tomatoes, spinach, roasted garlic, sweet vermouth-sage sauce

BAKED LASAGNA

$ 15

Italian sausage, layered fresh pasta, beef marinara, Italian cheeses

PENNE PASTA

$ 13

Sautéed chicken, sweet peas, oven-roasted tomatoes, roasted garlic cream

HAND-MADE CAVATELLI

$ 19

Milk-braised Rabbit, mustard greens, kalamata olives, blanquette braising liquid

FOUR CHEESE

$ 10

Provolone, mozzarella, fontina, goat cheese, basil, red onion, roma tomatoes

PROSCIUTTO ASPARAGUS

$ 11

Caramelized onions, truffle oil, thyme, YaYa’s cheese blend

CAPICOLA

$ 11

Capicola ham, YaYa’s cheese blend, red onions, kalamata olives, oven-dried tomatoes, banana peppers, oregano

PEPPERONI

$ 11

Crimini mushrooms, roasted garlic, marinara, YaYa’s cheese blend

HUMMUS AND GRILLED PITA

$ 5

House made hummus, chili oil, grilled pita

ANTIPASTO PLATTER

$ 15

Cured meats, marinated vegetables, olives, whole grain mustard, crostini

ARTICHOKE PIZZETTA

$ 6

Artichoke purée, goat cheese, baby arugula, capers

PESTO CHICKEN PIZZETTA

$ 6

Pulled chicken, basil pesto, olives, onions YaYa’s cheese blend

MARSALA CHICKEN PIZZETTA

$ 6

Marsala, caramelized onions, mushrooms, thyme, YaYa’s cheese blend

CALAMARI

$ 10

Fried calamari, agrodolce sauce

DUCK CONFIT

$ 14

Crispy duck confit, frisée herb salad, walnuts, dried cherries mustard vinaigrette

BEEF CARPACCIO

$ 11

Goat cheese, white truffle oil, baby arugula

ROASTED TENDERLOIN TIPS

$ 14

Tenderloin tips, roasted mushrooms, caramelized onions, oven-dried tomatoes, mozzarella, horseradish cream, brioche

ROASTED ROSEMARY CHICKEN

$ 11

Shaved chicken breast, provolone, arugula, lemon mayo toasted sourdough

ITALIAN MEAT

$ 13

Capicola, Soppresatta, Pepperoni, pepperoncini, provolone, tomatoes, shredded romaine, brioche

GARDEN VEGETABLE PITA

$ 8

Goat cheese, portabello mushrooms, roasted red peppers, artichoke hearts, squash, tomatoes, avocado, grilled pita

PESTO CHICKEN

$ 9

Roasted chicken, basil pesto, field greens, tomatoes, fresh mozzarella, aioli, foccacia

YA YA’S STRIP STEAK BURGER

$ 13

Fresh ground strip steak, balsamic cippolini onions, provolone, bacon jam

HAM & BRIE

$ 9

Grilled Black Forest ham, brie slices, whole grain mustard brioche

GRILLED CHICKEN BREAST

$ 9

Grilled chicken, thick slab bacon, cheddar, aioli, ciabatta

RED BIRD FARMS ORGANIC CHICKEN

$ 12

Wood oven-roasted chicken, yukon gold potatoes, grilled red onion, roasted garlic, red chilies, caper berries

CURRY-BLACKENED NORWEGIAN SALMON*

$ 17

Norwegian Salmon, cauliflower puree, apples, leeks red pepper, pine nuts

TROUT ALMANDINE

$ 13

Idaho trout, haricots verts, almonds, garlic cous cous brown butter

PAN-SEARED DIVER SEA SCALLOPS

$ 17

Pan-Seared Diver Scallops, Brussels sprouts, bacon jam beluga lentils

BEEF TENDERLOIN*

$ 21

Grilled 6 oz. beef tenderloin, chianti-gorgonzola sauce, potato purée, seasonal vegetables

HAND-MADE CAVATELLI

$ 18

Shredded pork osso bucco, mustard greens, kalamata olives, blanquette braising liquid

BRUSCHETTA

$ 10

Oven-blistered cherry tomatoes, fresh mozzarella, housemade pesto, crostini, balsamic reduction

MUSSELS DIABLO

$ 9

Spiced Prince Edward Island mussels, tomatoes, chili, garlic, white wine, butter

BRAISED SHORT RIB RAVIOLI

$ 12

Brussels sprout leaves, hazelnut brown butter, dried cherries, thyme

SAFFRON ARANCINI

$ 5

Saffron risotto, basil pesto, Parmesan cheese

LOBSTER GNOCCHI

$ 15

Housemade lobster gnocchi, asparagus, toasted pine nuts, smoked paprika, lobster cream

CRAB CAKES

$ 14

Maryland blue crab cakes, baby arugula, tomatoes, lemon vinaigrette

CHICKEN PIADINI

$ 10

Flat bread, chicken, bell peppers, feta, Ya Ya’s cheese blend, hummus, red chili oil

FILET OF BEEF *

$ 15

Bibb lettuce, watercress, cherry tomatoes, red onions, crisp pita croutons, whole grain mustard vinaigrette

BILL’S CHICKEN

$ 11

Crispy chicken tenders, mixed greens, avocado, egg, tomato, cheese, artichoke hearts, hot mustard-balsamic vinaigrette

GRILLED SALMON*

$ 14

Norwegian salmon, mixed greens, crispy potatoes, spiced walnuts, gorgonzola, feta, chopped bacon, cranberry-sage vinaigrette

MARKET

$ 8

Kalamata olives, cucumbers, red onion, tomatoes, lemon-feta vinaigrette

CAESAR

$ 8

Crisp romaine, Parmesan croutons. Add grilled chicken or fried calamari ... 12

ROASTED BEET

$ 8

Oranges, goat cheese, baby arugula, roasted almonds, citrus vinaigrette

CHICKEN NICOISE

$ 11

Romaine, grilled chicken breast, tomato, haricots verts, nicoise olives egg, radishes, red onion, herb vinaigrette

HOUSE SOUP, HALF SALAD, OR HALF SANDWICH

$ 13

(Choose two items)

HOUSE SOUP BOWL

$ 4

ANGEL HAIR

$ 9

Sautéed roma tomatoes, extra virgin olive oil, garlic, fresh basil Angel Hair. With grilled chicken ... 13 With shrimp ... 15

WINTER VEGETABLE ORECCHIETTE

$ 10

Orecchiette pasta, butternut squash, parsnips, carrots, leeks pumpkin seed-compound butter

SHRIMP LINGUINI

$ 14

Sautéed rock shrimp, oven-roasted tomatoes, spinach, roasted garlic, sweet vermouth-sage sauce

BAKED LASAGNA

$ 11

Italian sausage, layered fresh pasta, beef marinara, Italian cheeses

PENNE

$ 13

Sautéed chicken, sweet peas, oven-roasted tomatoes, roasted garlic cream

FOUR CHEESE

$ 10

Provolone, mozzarella, fontina, goat cheese, basil, red onion, roma tomatoes

PROSCIUTTO ASPARAGUS

$ 11

Caramelized onions, truffle oil, thyme, YaYa’s cheese blend

CAPICOLA

$ 11

Capicola ham, YaYa’s cheese blend, red onions, kalamata olives, oven-dried tomatoes, banana peppers, oregano

PEPPERONI

$ 11

Crimini mushrooms, roasted garlic, marinara, YaYa’s cheese blend

CHOCOLATE SOUFFLÉ

$ 8

Raspberry coulis, vanilla bean ice cream