303.447.2315
3073 Walnut Street
Boulder, CO 80301
Last Update on: October 21, 2010
Everything, except the Quesadilla, comes with a choice of potato chips, corn tortilla chips or a sliced apple.
$ 6.95
You will not miss the meat! Made with Garden Burger, tempeh, and tangy BBQ. Served on a Kaiser bun with lettuce and tomato on the side
$ 7.50
Three slices of toasted sourdough with turkey, ham, bacon, Swiss, Cheddar, lettuce, tomato and mayonnaise
$ 6.85
With chicken or tofu, refried beans, green chiles, cilantro and Cheddar. Served with salsa and sour cream
$ 7.35
Bursting with flavor! A unique, slightly sweet blend with cucumber, celery, red grapes, almonds and even raisins! Served on a French roll with lettuce and tomato
$ 6.85
All natural Charbroiled chicken breast with lettuce, tomato and mayo on a Kaiser bun (add Teriyaki, Barbecue or Dill sauce for 50¢)
$ 6.75
Sautéed tofu, tomatoes, onions, mushrooms, green peppers and melted Cheddar on grilled sourdough
$ 7.25
Sautéed artichoke hearts, mushrooms and black olives with melted Swiss, served on grilled rye
$ 6.75
Green chiles, tomatoes, and melted Cheddar, served on grilled sourdough
$ 6.75
Sautéed green peppers, mushrooms, tomatoes, black olives, with melted Mozzarella and Feta cheese on a French roll
$ 6.75
Charbroiled smoked turkey, Monterey Jack, lettuce, tomato, with yellow mustard, served on a Kaiser bun
$ 7.35
Lean shaved beef steak with melted Swiss, grilled onion, and green pepper, served on a French roll
$ 7.35
All Natural Chicken, sundried tomato, Feta and lettuce tossed with balsamic vinaigrette in a spinach tortilla
Served on whole wheat, rye, country white or sour dough with lettuce, tomato, mayonnaise. Your choice of chips or an apple.
sm $ 5.75 lg $ 6.15
sm $ 5.75 lg $ 6.15
sm $ 5.75 lg $ 6.15
sm $ 5.75 lg $ 6.15
sm $ 4.50 lg $ 5.95
sm $ 5.75 lg $ 6.15
Avocado, red onion, sundried tomato cream cheese, lettuce and tomato
$ 7.50
Add a Garden Burger to the Number Seven
Whole Wheat or Kaiser bun with mayonnaise, lettuce, tomato and a pickle. Your choice of chips or an apple.
$ 6.50
(100% natural Beef)
$ 6.50
$ 6.50
$ 1.75
$ .65
$ .85
$ 1.15
Salad Dressings: Honey Mustard, Blue Cheese, Ranch and Balsamic Vinaigrette
sm $ 6.25 lg $ 7.75
Charbroiled chicken breast strips, on green leaf lettuce with tomato, black beans, fresh cilantro, cheddar and a creamy spicy dressing. Served with tortilla chips or grilled tortilla
sm $ 6.25 lg $ 7.75
Ham, smoked turkey, swiss, cheddar, tomato, cucumber, red cabbage, carrots, black olives and croutons
sm $ 6.25 lg $ 7.75
Fresh spinach tossed with carrots, red onion, tomato, artichoke hearts, feta cheese, walnuts and craisins. Served with a grilled tortilla
sm $ 3.65 lg $ 5.25
sm $ 3.65 lg $ 5.25
sm $ 2.50 lg $ 3.25
sm $ 2.50 lg $ 3.25
(Vegetarian)
$ .75
* Menus are subject to change.
$ 5.50
Served with two sides
$ 7.25
Served with 2 sides and choice of bacon, ham, or sausage (pork, turkey, or vegan)
$ 7.35
2 eggs or tofu, refried or black beans, melted Cheddar, salsa, lettuce, tomato, sour cream, & black olives (extra tortilla add 75¢)
$ 7.65
2 scrambled eggs with potatoes wrapped in a flour tortilla topped with melted Cheddar, salsa, sour cream & black olives, served with lettuce, tomato and refried or black beans
$ 7.65
Chicken, onion, green peppers, cilantro and sour cream wrapped in a flour tortilla with melted Mozzarella. Served with lettuce, tomato and refried or black beans
$ 7.65
2 scrambled eggs with ham, onion, tomato, mushroom & melted Cheddar, served with two sides
$ 7.65
2 scrambled eggs with bacon, cream cheese and melted Cheddar, served with two side
$ 7.35
2 eggs served on an English muffin with fresh spinach, melted Swiss & topped with a creamy dill sauce. Served with one side
$ 7.35
A real piece of quiche! 1/4 of a pie made fresh daily. Served with two sides
$ 7.00
2 eggs how you like them, your choice of meat and cheese, served on toasted Rosemary Olive Oil Bread. Served with one side
Fresh Fruit • Pancakes Breakfast Potatoes • Grits English Muffin • French Toast • Blueberry Corn Bread • Banana Nut Bread •Bagel • Buttermilk Biscuit • Toast (Substitute any 2 side choices for 1 meat)
Any egg dish available yolkless for $1.05 Sub soy cheese for $1.05 Get both yolkless and Soy cheese for $1.75 Sub Free Range eggs for $1.50
$ 7.35
Cheddar, mushroom, onion, tomato & green pepper
$ 7.35
Cheddar, mushroom, onion, tomato, salsa, sour cream & black olives
$ 7.65
Cheddar, ham, mushroom, onion, tomato & green pepper
$ 7.35
Monterey Jack, jalapeños & sour cream
$ 7.35
$ 7.65
$ 7.65
$ 7.65
Bacon, green chiles, cilantro and cheddar
$ 5.50
Add any of the following (prices vary for add-ins): Bacon, Ham, or Sausage (pork, turkey or vegan), Guacamole, Avocado, Tofu, Tempeh, Cream Cheese, Feta, Cheddar, Swiss, Monterey Jack, Mozzarella, Artichoke Hearts, Tomato, Onion, Green Pepper, Spinach, Mushroom, Jalapeños, Black Olives or Green Chiles, Salsa, Green Chili.
$ 7.35
No eggs in here! Tofu, tomato, onion, mushroom, spinach and melted Cheddar – served with two sides
$ 7.35
Tempeh, tomato, mushroom, onion, potato & Cheddar – served with one side
$ 7.35
2 scrambled eggs, Cheddar, mushroom, and vegan sausage – served with two sides
$ 2.35
add Cheddar, salsa and sour cream
$ 4.15
add green peppers, Swiss and fresh dill sauce
$ 3.95
the yummy slow cooked kind, not instant!
$ 4.25
add raisins
$ 4.25
add bananas
$ 4.75
add raisins & bananas
$ 4.45
with blueberries & bananas
$ 3.25
with that great, gooey icing
$ 3.25
* Menus are subject to change.
303.447.2315
3073 Walnut Street
Boulder, CO 80301
Last Update on: October 21, 2010
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Hours:
Monday
7 00 AM
3 30 PM
Tuesday
7 00 AM
3 30 PM
Wednesday
7 00 AM
3 30 PM
Thursday
7 00 AM
3 30 PM
Friday
7 00 AM
3 30 PM
Saturday
7 00 AM
3 30 PM
Sunday
7 00 AM
3 30 PM
303.447.2315
3073 Walnut Street
Boulder, CO 80301
Last Update on: October 21, 2010
Boulder’s favorite breakfast & lunch joint for over 25 years!
303.447.2315
3073 Walnut Street
Boulder, CO 80301
Last Update on: October 21, 2010
Bummer! There are no coupons available at this time.
303.447.2315
3073 Walnut Street
Boulder, CO 80301
Last Update on: October 21, 2010