CALAMARI FRITTI

$ 8.95

Crispy calamari served with roasted garlic aioli and marinara dipping sauces

MOZZARELLA FRITTA

$ 6.95

Hand breaded fresh mozzarella with marinara sauce and fresh basil

CAPRESE

$ 6.95

Vine ripe tomato, fresh mozzarella cheese, kalamata olives, fresh basil and balsamic vinaigrette

TRUFFLE MAC & CHEESE

$ 7.95

Imported Italian cheeses panko crust finished with truffle oil

LUMP CRAB CAKES

$ 9.95

Arugula salad and lemon chive aioli

ITALIAN SLIDERS

$ 8.95

Fresh ground beef and sausage meatballs with marinara sauce and fresh mozzarella cheese on toasted brioche

SICILIAN MUSSELS

$ 8.95

Oven roasted tomatoes, shallots and saffron chardonnay broth

TOMATO BRUSCHETTA

$ 6.95

With roasted peppers, onions, imported olives, and garlic served with crostini and balsamic reduction

CAESAR SALAD

$ 6.95

Crisp romaine hearts, creamy Caesar dressing croutons and parmesan cheese

CHOPPED SALAD

$ 8.95

Romaine, tomatoes, onion, cucumbers, blue cheese, roasted peppers and red wine vinaigrette

HOUSE GREENS SALAD

$ 6.95

Organic mix greens, tomatoes, shaved onions and balsamic vinaigrette

SPINACH SALAD

$ 8.95

With baby portabella mushrooms, onions, gorgonzola cheese, and crispy pancetta tossed in sun dried tomato vinaigrette

LOBSTER RAVIOLI

$ 17.95

With rock shrimp in a tarragon chardonnay cream sauce

SPAGHETTI AND SAUCE

$ 13.95

Homemade marinara with choice of homemade meatballs or sweet Italian sausage.

PENNE ALL’ ARRABBIATA

$ 13.95

With roasted peppers & mushrooms in a spicy lemon cream sauce & topped with blackened chicken breast

PENNE RUSSA

$ 12.95

Crispy pancetta, asparagus tips, tomatoes & spinach in a vodka Rosa sauce

MUSHROOM RAVIOLI

$ 13.95

In a wild mushroom truffle broth

HOMEMADE LASAGNA

$ 13.95

Ground beef & Italian sausage with ricotta cheese, marinara sauce, & provolone cheese

JUMBO SHRIMP SCAMPI

$ 16.95

Classic white wine lemon butter sauce with cappellini pasta

POTATO GNOCCHI

$ 14.95

Gorgonzola cream sauce, toasted walnuts & crispy pancetta

TORTELLINI BOLOGNESE

$ 13.95

Beef tortellini in a homemade meat sauce

CHEESE RAVIOLI AL FORNO

$ 11.95

Baked with Imported cheese & tossed in a rosa sauce

STUFFED SHELLS

$ 11.95

Sweet potato, butternut squash & goat cheese served with a pesto cream sauce

LINGUINI VONGOLE

$ 16.95

Fresh clams with traditional white wine butter sauce

SEAFOOD CIOPPINO

$ 16.95

Traditional Italian Stew

ATLANTIC SALMON

$ 17.95

Wild mushroom & artichoke hash with dill lemon butter sauce

HAND CUT ANGUS SIRLOIN

$ 19.95

12 oz. chef cut with garlic whipped potatoes & grilled asparagus

14 OZ. MARINATED PORK CHOP

$ 18.95

Parmesan Truffle Fries & Sautéed Spinach

CHICKEN GRIGLIATA

$ 14.95

Grilled marinated chicken a mixture of grilled veggies served w/ potatoes & drizzled with olive oil and balsamic reduction

WILD MUSHROOM MARSALA

$ 13.95

With garlic, chicken, tomatoes & fresh herbs served with Garlic whipped potatoes. With veal add $3.

TRADITIONAL PARMIGIANA

$ 12.95

Eggplant baked with provolone cheese & served with spaghetti marinara. W/ veal add $4, with chicken add $1

COLORADO STRIPED BASS

$ 19.95

Pan seared with mozzarella & arugula salad, crab croutons & lemon basil vinaigrette

GORGONZOLA & PROSCIUTTO STUFFED CHICKEN

$ 17.95

Tuscan roasted vegetables & homemade balsamic reduction

CREAMY PICCATA

$ 14.95

Artichokes w/ a white wine lemon-caper cream sauce, chicken, cappellini pasta tossed w/ aglio spinach. With Salmon or Veal Scaloppini add $2

Tuscan Roasted Vegetables

$ 3.95

Wild Mushroom in a Red Wine Sauce

$ 3.95

Garlic Whipped Potatoes

$ 3.95

Spinach Aglio

$ 3.95

Meatballs

$ 3.95

Sausage Peppers & Onions

$ 3.95

Asparagus Al Forno

$ 3.95

Truffle Parmesan Fries

$ 3.95

Seared Scallops

$ 14

spicy cucumber salad, mango passion fruit vinaigrette

Sautéed Veal Sweet Breads

$ 13

roasted pears, olive oil cake, applewood smoked bacon sauce

Roasted Sweet and Hot Peppers

$ 12

black pepper and goat cheese zabaglione, 25 yr. balsamic vinegar

Cornmeal-Paprika Coated Calamari

$ 11

roma tomato chutney

Charred Ramps, Broccoli Rabe and Oven Roasted Tomatoes

$ 12

fresh mozzarella, caper berry vinaigrette

Traditional Caesar

$ 9

horseradish croutons and white anchovies

Assortment of Italian Cheeses

$ 12

seasonal fruit, walnuts and rustic bread

Orange Bell Pepper Soup

$ 9

peperonata, basil oil

Pan Seared Crab Cake

$ 14

sea urchin roe vinaigrette

Hawaiian Sea Salt Raw Ahi Tuna

$ 14

pickled red onion and shiitake mushrooms, poblano vinaigrette

Chilled Spicy Eggplant Soup

$ 9

blue cheese, black olive and arugula salad

Szechwan Crusted Tuna

$ 27

grapefruit, avocado, daikon salad, soy mango vinaigrette

Risotto Napolentano

$ 27

crayfish, shrimp, calamari

Linguine alla Toscana

$ 21

grape tomatoes, basil, rustic bread

Roasted Chicken Breast

$ 23

lobster mushrooms, broccoli rabe, fingerling potato, sicilian olive sauce

Roasted Halibut

$ 28

lobster pancakes, braised greens, vanilla bean lobster sauce

Lobster Chocolate Crepes

$ 33

caramelized pineapple, foie gras, port chocolate sauce

Broccoli Rabe and Mint Gnocchi

$ 26

sweet pepper sausage, clams and tomato sauce

Grilled Rack of Lamb

$ 29

rhubarb mascarpone cake, sherry vinegar, lemongrass reduction

Prosciutto Wrapped Veal Tenderloin

$ 32

eggplant rolls of chanterelles, tangerine ginger scented broth

Grilled Filet of Beef

$ 34

oyster mushrooms, roasted eggplant ravioli and currant-pinot noir reduction

Horseradish-Sour Cream Yukon Potatoes

$ 6

Mixed Greens with Choice of Dressing

$ 6

Grilled Asparagus

$ 6

Herb Tossed Fingerling Potatoes

$ 6

Broccoli Rapini

$ 6

Sautéed Spinach

$ 6