Warm Roasted Pistachios

$ 3.50

Californian, naturally opened

Olive Tapenade

$ 4

Housemade on Crostini

Herb Infused Dipping Olive Oil

$ 4

w/ Artesian Bread

Brie Stuffed Dates

$ 6

Wrapped in Jamon Serrano (Cured Ham) w/ a Balsamic Reduction

Hummus

$ 5.50

Lemon Garlic & Roasted Red Pepper w/ Warm Pita Bread

Chilled Shrimp Cocktail

$ 9

Shrimp w/ Housemade Cocktail Sauce

Norwegian Smoked Salmon

$ 7

w/ Capers & Horseradish Sauce on Crostini

Marinated International Olives

$ 4.50

Castelvetrano, Kalamata, Petite Nicoise, Manzanilla

Nut Tray

$ 3.50

Mixed Nuts & Pistachios

Rustico Black Peppercorn

$ 5

Italian Semi-soft Sheep’s Milk

Manchego

$ 5

Spanish Raw, Unpasteurized Sheep’s Milk

Chimay

$ 6

Trappist Belgian Semi-soft Cow’s Milk

Cahill Porter

$ 5

Irish Cheddar Cow’s Milk

GouGouda

$ 6

3-Year Reserve Dutch Hard Cow’s Milk

Brillat Savarin

$ 5

French Triple Crème Cow’s Milk

House Goat Cheese

$ 5

American Mild Goat’s Milk Rubbed w/ Infused Fruit & Spice

Blue D’Auvergne

$ 5

French Blue Cow’s Milk

African Peanut Soup

$ 5

Chicken, Fire Roasted Tomatoes, Onion & Fresh Spinach

Strawberry Salad

$ 6.50

Smoked Chicken, Strawberries, Almonds, Spinach, Poppyseed Dressing

Grilled Cheese

$ 7.50

Gruyere & Brie w/ Chipotle Aioli on the side

Smoked Salmon

$ 8

Gruyere, Spinach & Capers w/ Horseradish Sauce

MediterMediterranean

$ 7.50

Gruyere, Roasted Vegetables, Olives, Sundried Tomato w/ Pesto

Smoked Chicken

$ 8

Gruyere, Spinach w/ Chipotle Aioli

Jamon Serano

$ 9

Spanish Cured Ham, Gruyere, Spinach w/ Balsamic Glaze

Mediterranean Medley

$ 5.50

Eggplant, Artichoke, Red Pepper, Garlic, Olives, Sundried Tom

Potato Latkes

$ 6

w/ Sour Cream, Green Apple & Cranberry

Saccotini

$ 4.50

5 Cheese w/ Basil Pesto

Ravioli

$ 4.50

Butternut Squash w/ Sage Butter

Tuscan Crepes

$ 7

w/ Roasted Vegetables & Beurre Blanc

Lump Crab Cake

$ 8

w/ Horseradish Aioli on a bed of Spinach

Garlic Shrimp

$ 8.50

in a Herbed Butter-Wine Sauce w/ Artesian Bread

Canadian Herring

$ 5

in White Wine w/ Crostini

Meatballs Belgian Curry Aioli & Pineapple

Meatballs Bing Cherries & Sour Cream

Spanish Sampler

Chorizo Sausage & Manchego Cheese w/ Olives & Artesian Bread

Smoked Chicken Crepe

w/ Sautéed Mushrooms, Roasted Red Pepper & Beurre Blanc

Dame Blanche

$ 6.75

Vanilla Gelato w/ Melted Belgian Chocolate & Whipped Cream

Affogato

$ 6.50

Vanilla Gelato w/ a Shot of Espresso & Whipped Cream

Almond Fruit Tart

$ 6

w/ a Seasonal Fruit Glaze

Gilda’s Apple Crisp

$ 6.50

Granny Smith Apples w/ Cranberry’s

Limoncello Truffle

$ 5.50

Italian Lemon Coated Vanilla Sorbet w/ Lemoncello center

Cherries Jubilee

$ 6.75

Vanilla Gelato Topped w/ Warm Bing Cherries & Whipped Cream

Flourless Chocolate Torte

$ 6.50

Topped w/ Warm Belgian Chocolate & Mixed Berries

Chocolate Fondue

$ 6

w/ Pound Cake & Fruit

Crepe Citron

$ 5

w/ Fresh Squeezed Lemon & Super Fine Sugar

Crepe de Liege

$ 5

w/ a thick Sirop made from a reduction of Apple, Pear & Date

Kristel’s Belgian Chocolate Truffles

$ 3

Handmade, in-house

Profiteroles

$ 5.50

Dutch Cream Puffs w/ Warm Dark Chocolate & Whipped Cream

A la Mode

$ 2

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