Samba Ceviche

$ 8.95

Our Chef’s Signature - Made Using the Freshest Available Seafood and Shellfish

Arepas

$ 6.95

Colombian Style Sweet Corn Arepas Served with Shredded Beef and Manchego Cheese

Tempura Coconut Shrimp

$ 9.95

Served with Chili-Citrus Sweet and Sour Sauce

Maryland Bluefin Crab Cakes

$ 10.95

Served with Mango Buerre Blanc Sauce and Garnished with Jicama and Mixed Green Salad

Peruvian Fried Calamari

$ 8.95

Served with Chimichurri Tartar Sauce

Empanada Sampler

$ 7.95

Pork and Sweet Corn Empanadas Served with "Aji Amarillo" Sauce

Satay Sampler

$ 6.95

Salmon with Rum Teriyaki Glaze, Beef with Chimichurri and Chicken with “Sofrito” Sauce

Three Cheese Crab Dip

$ 8.95

Spinach, Fresh Blue Crab and Corn Tortilla Chips

Mariquitas

$ 6.95

Served with Black Bean Corn Salsa

Cuban Black Bean Soup

$ 4.95

Garnished with a Drizzle of Sour Cream

Chef's Soup of the Day

$ 5.95

Ask your Server for Details

Grilled Chicken Salad

$ 8.95

Sofrito Marinated Grilled Chicken Breast Served with Asian Vegetables, Ginger-Mustard Dressing and Crispy Wontons

Samba Caesar Salad

$ 6.95

Crispy Hearts of Romaine Tossed in Spicy Chipotle Caesar Dressing, Manchego Cheese Garnished with a "Pan Cubano" Crouton

House Salad

$ 5.95

Baby Mixed Greens with Cherry Tomatoes and Citrus Vinaigrette

Samba Cobb Salad

$ 11.95

Smoked Turkey Breast, Cherry Tomatoes, Eggs, Mango, Black Beans, Manchego and Blue Cheese with an Avocado Lime Dressing

Rum Teriyaki Glazed Salmon

$ 18.95

Seared Atlantic Salmon Served with a Vegetable Stir Fry, Soba Noodles and Kaffir Lime Sauce

Chilean Seabass "Enchilado"

$ 24.95

Pan Seared, Roasted and Served with a Cilantro Shrimp Orzo and a Creole Latin Style Sauce

Seared Jumbo Scallops

$ 22.95

Served with Boniato Mashed Potatoes, Ropa Vieja and Yuzu Citrus Emulsion

Crispy Florida Red Snapper

$ 20.95

Pan Seared over a Warm Spinach and Grilled Red Onion Salad, Shitake Mushroom “Al Ajillo” and Mango Buerre Blanc

Spanish Paella

$ 25.95

Saffron Flavored Spanish Rice, Shrimp, Mussels, Calamari, Chicken and Lobster

Samba Soba Noodles

$ 15.95

A Stir Fry of Japanese Buckwheat Noodles with Baby Bok Choy, Shiitake Mushrooms, Daikon Sprouts, Tofu and a Sweet Soy Ginger Sauce

Grilled Beef Tenderloin

$ 26.95

Served with Potato Puree and Asparagus, Garnished with Fig Demi Glaze and Cabrales Butter

Argentinean Style Skirt Steak

$ 22.95

Served with a Classic Chumichurri Sauce and Shoestring French Fries

Crispy Half Chicken

$ 16.95

Served with Gringo Rice and Fresh Lemon Caper Garlic Sauce

Pork Barbacoa

$ 18.95

Marinated with Beer and Spices and Slow-Roasted in Banana Leaves. Served with Gringo Rice and Asian Barbecue Sauce

Grilled Asparagus

$ 3.95

Maduros

$ 3.95

French Fries

$ 3.95

Gringo Rice

$ 3.95

Shiitake Mushrooms

$ 3.95

Samba Ceviche

$ $8.95

Our Chef’s Signature - Made Using the Freshest Available Seafood and Shellfish

Arepas

$ 6.95

Colombian Style Sweet Corn Arepas Served with Shredded Beef and Manchego Cheese

Tempura Coconut Shrimp

$ 9.95

Served with Chili-Citrus Sweet and Sour Sauce

Maryland Bluefin Crab Cakes

$ 10.95

Served with Mango Buerre Blanc Sauce and Garnished with Jicama and Mixed Green Salad

Peruvian Fried Calamari

$ 8.95

Served with Chimichurri Tartar Sauce

Empanada Sampler

$ 7.95

Pork and Sweet Corn Empanadas Served with “Aji Amarillo” Sauce

Satay Sampler

$ 6.95

Salmon with Rum Teriyaki Glaze, Beef with Chimichurri and Chicken with “Sofrito” Sauce

Three Cheese Crab Dip

$ 8.95

Spinach, Fresh Blue Crab and Corn Tortilla Chips

Mariquitas

$ 6.95

Served with Black Bean Corn Salsa

Cuban Black Bean Soup

$ 4.95

Garnished with a Drizzle of Sour Cream

Chef's Soup of the Day

$ 5.95

Ask your Server for Details

Grilled Chicken Salad

$ 8.95

Sofrito Marinated Grilled Chicken Breast Served with Asian Vegetables, Ginger-Mustard Dressing and Crispy Wontons

Samba Caesar Salad

$ 6.95

Crispy Hearts of Romaine Tossed in Spicy Chipotle Ceasar Dressing, Manchego Cheese Garnished with a “Pan Cubano” Crouton

House Salad

$ 5.95

Baby Mixed Greens with Cherry Tomatoes and Citrus Vinaigrette

Samba Cobb Salad

$ 11.95

Smoked Turkey Breast, Cherry Tomatoes, Eggs, Mango, Black Beans, Manchego and Blue Cheese with an Avocado Lime Dressing

The Puente

$ 12.95

Cup of Chef’s Soup, Corn Empanada, Samba Cobb Salad, Entrana Skirt Steak and Sweet Endings

The Iglesias

$ 11.95

Cup of Chef’s Soup, Corn Empanada, Salad, Salmon with Cilantro Pesto and Sweet Endings

The Estefan

$ 10.95

Cup of Chef’s Soup, Corn Empanada, Samba Cobb Salad, Muffaletta and Sweet Endings

Burger Sliders

$ 10.95

100% Freshly Ground Beef Prepared with Latin Spices, Topped with Manchego Cheese on Island Sweet Rolls. Served with Shoestring Fries

Grilled Chicken Sandwich

$ 8.95

Served with Carmelized Peppers, Onions and Manchego Cheese

Palomilla Sandwich

$ 9.95

Sauteed Strips of Skirt Steak Served with Carmelized Peppers, Onions and Chimichurri Sauce

Cubano

$ 8.95

Ham, Pork, Swiss Cheese, Muffaletta Spread and Dijon Mustard Served on Pressed Cuban Bread

Ropa Nueva

$ 9.95

Ropa Vieja, Melted Manchego and Amarillo Aioli on Toasted Cuban Bread

Half Sandwich

$ 8.95

with a Choice of House Salad, Samba Caesar or any Soup

Rum Teriyaki Salmon

$ 12.95

Seared Atlantic Salmon Served with a Vegetable Stir Fry, Soba Noodles and Kaffir Lime Sauce

Samba Soba Noodles

$ 9.50

A Stir Fry of Japanese Buckwheat Noodles with Baby Bok Choy, Shiitake Mushrooms, Daikon Sprouts, Tofu and a Sweet Soy Ginger Sauce

Argentinean Style Skirt Steak

$ 14.95

Served with a Classic Chimichurri Sauce and Shoestring French Fries

Crispy Chicken

$ 10.95

Served with Gringo Rice and Fresh Lemon Caper Garlic Sauce

Arroz Con Pollo

$ 9.95

Chicken with Latin Style Sofrito Flavored Rice

Cuban Blue Plate Special

$ 10.95

Classic Ropa Vieja with Sofrito Rice, Black Beans and Maduros

Grilled Asparagus

$ 3.95

Maduros

$ 3.95

French Fries

$ 3.95

Gringo Rice

$ 3.95

Shiitake Mushrooms

$ 3.95