Basket of French Fries

$ 5.95

Beef Sliders

$ 11.95

Four beef patties perfectly seasoned and cooked with diced onions. Served with your choice of side.

Parkway Onion Rings

$ 8.95

Sweet yellow onions cut thick by hand and made fresh to order. Served with Creole remoulade.

Chicken WIngs

$ 9.95

Perfectly seasoned and fried tossed with your choice of our hot buffalo sauce, traditional buffalo, oriental, sweet chili or BBQ served with celery and carrots with our house ranch dressing.

Basket of Potato Chips

$ 5.95

Flash fried daily and served with our recipe ranch dressing

Chips & Salsa

$ 5.95

Fried Daily Hand cut tri-color tortilla chips with house salsa

Fried Calamari

$ 12.95

Buttermilk dipped and lightly floured tossed with our own blend of seasoning and pepperoncinis and served with our house marinara and Creole remoulade

Chicken Tenders

$ 9.95

Served with fries and our recipe ranch dressing

Fried Pickles

$ 8.95

Jumbo pickle spears battered and breaded with Japanese bread crumbs then fried golden brown and served with our recipe ranch dressing

Buffalo Shrimp

$ 11.95

Jumbo shrimp lightly breaded and fried golden brown, served with celery, carrots, our own wing sauce and our house ranch dressing

Potato Skins

$ 9.95

Classic skins loaded with smoked bacon, cheddar cheese and chives served with our recipe ranch dressing

Spinach & Artichoke Dip

$ 10.95

A masterful blend of spinach and hearts of artichokes, mixed cheeses and sour cream. Served with toasted baguette bread, carrots and celery

Mozzarella Sticks

$ 9.95

Fresh cut mozzarella cheese coated with parmesan bread crumbs then flash fried, served with house marinara sauce

Blue Crab Cakes

$ 10.95

The BEST IN TOWN!! Served with our own special recipe Creole remoulade

Nachos Platter

$ 10.95

A mountain of fresh tortilla chips layered with refried beans, pork green chili and cheese then baked, topped with onions, sour cream, jalapeños and guacamole. Add chicken or beef 3.00

Sweet Chili Ribs

$ 13.95

Like you have never had before!! Chef’s Recipe St. Louis ribs tossed in our sweet chili sauce with jalapeño peppers and mandarin oranges

Queso Dip

$ 10.95

Seasoned ground beef combined with white and yellow cheddar cheese and green chilies served with tortilla chips

Golfers Sampler

$ 16.95

Hot wings, onion rings, chili ribs, fried pickles and potato skins, all of which make for a Perfect Swing!

Caesar Salad

$ 10.95

Crisp romaine hearts tossed with parmesan cheese, creamy caesar dressing and our garlic butter croutons. Try it with fresh grilled Atlantic salmon 15.95. Deep marinated grilled breast of chicken 14.95

Teriyaki Grilled Salmon Salad

$ 15.95

Fresh Atlantic salmon teriyaki glazed and grilled to perfection served on mixed greens, with vegetables, mandarin oranges and a sesame vinaigrette

The Best Cobb Salad

$ 14.95

Marinated and grilled chicken breast, fresh avocado, wedges of egg, smoky bacon, diced tomatoes, bleu cheese crumbles, mushrooms, black olives, and your choice of dressing

Kim Chi Chicken Salad

$ 14.95

Crispy greens tossed with hot house cucumbers, chives, thin sliced red peppers, onion and crispy wontons with Chef’s recipe kim chi dressing, topped with seared breast of chicken glazed with a sweet ginger sauce and sesame seeds

Buffalo Chicken Salad

$ 14.95

Chicken breast flash fried and tossed in our house buffalo sauce. Served over mixed greens with cucumbers, tomatoes, carrot and celery sticks.Topped with bleu cheese crumbles and your choice of dressing on the side

Greek's Salad

$ 12.95

Lamb and beef gyro, feta cheese, Kalamata olives, marinated artichoke hearts, tomatoes and an Aegean Greek dressing. Served over mixed greens

Tuna Cold Plate

$ 11.95

Our tuna salad with cottage cheese, coleslaw, vine ripened tomatoes and marinated artichoke hearts over mixed greens

The Wedge

$ 6.95

A wedge of iceberg lettuce, diced tomatoes and bacon bits served with your choice of dressing

Dinner Salad

$ 3.95

Mixed field greens served with seasonal vegetables and your choice of dressing

Soup of the Day

sm $ 3.95 lg $ 4.95

Green Chili

sm $ 5.95 lg $ 6.95

Rib Eye

$ 19.95

14 oz. USDA choice ribeye hand trimmed to order, masterfully seasoned and grilled to perfection. Served with sautéed vegetables and garlic mashed potatoes

St. Louis Ribs

$ 15.95

Chef’s secret recipe of wheat beer braised, fork tender ribs served with house fries,coleslaw and a choice of Parkway BBQ Sauce or our sweet chili sauce with jalapeño peppers and mandarin oranges

Beef Tips and Gravy

$ 13.95

A classic done better. Beef and sweet onions braised in a burgundy gravy and served over egg noodles with side of garlic bread

Chicken Fried Steak

$ 14.95

Our original recipe for a real classic. Lightly breaded steak fried golden brown and served over mashed potatoes with country gravy and grilled corn on the cob

Blackened Ahi Tuna

$ 15.95

Fresh sushi grade ahi tuna well seasoned then pan seared to your liking, sliced and topped with our sweet chili glaze. Served with jasmine rice and sautéed vegetables

Chicken Marsala

$ 14.95

Seasoned breast of chicken pan seared then finished with a marsala wine and mushroom sauce. Served with garlic mashed potatoes and sautéed vegetables

Guinness Fish and Chips

$ 14.95

Fresh cod dipped in our original recipe of Guinness beer batter then fried golden brown. Served with French fries, coleslaw and a house Creole remoulade

Grilled Atlantic Salmon

$ 15.95

Fresh salmon filet seasoned and grilled to perfection then finished with a sweet chili glaze. Served over jasmine rice with sautéed seasonal vegetables

Parkway Fried Chicken

$ 14.95

Our famous original recipe! Boneless chicken breast double dipped and fried to perfection. Served over mashed potatoes, with country gravy and sautéed vegetables

Italian Sausage Cacciatore

$ 12.95

Spicy Italian sausage links masterfully cooked with peppers and onions in a merlot marinara sauce. Served over penne pasta then topped with Parmesan cheese

Fettuccini Alfredo

$ 12.95

A beautiful blend of cream and cheeses • Marinated Grilled Chicken 15.95 • Grilled Atlantic Salmon 16.95 • Sautéed Shrimp 16.95

Jambalaya Pasta

$ 14.95

Jumbo shrimp, andouille sausage and penne pasta tossed in a creamy Creole sauce

Chicken Parmigiana

$ 15.95

Boneless chicken breast coated with parmesan bread crumbs and flash fried. Topped with marinara sauce and mozzarella cheese then baked. Served with a side of spaghetti marinara

Lobster Raviolis

$ 16.95

Sweet lobster and seasoned ricotta cheese folded in fresh pasta. Tossed in a made to order vodka pink sauce

Mediterranean Shrimp & Cous Cous

$ 14.95

Jumbo shrimp sautéed with fire roasted red peppers, marinated hearts of artichoke, Kalamata olives and garlic. Finished with white wine and Greek feta cheese. Substitute Jumbo Scallops 16.95

Chicken Mac & Cheese

$ 12.95

Grilled chicken breast tossed in a creamy cheese sauce with cellentani noodles and sautéed mushrooms. Substitute Shrimp 14.95. Substitute Scallops 16.95

Scallops & Pasta

$ 16.95

umbo scallops well seasoned then pan seared. Served atop spaghetti tossed with creamy basil pesto, tomatoes and onions

Fajitas

A fresh blend of seasoned peppers and onions cooked to order. Served on a sizzling skillet with warm flour tortillas, shredded lettuce, mixed cheese, sour cream, guacamole and fresh pico de gallo. Jazz it up the way you like. • Wet rubbed grilled flank steak 15.95 • Deep marinated chicken breast 14.95 • Seasoned Shrimp 15.95

Pork Carnitas Platter

$ 13.95

Pulled roast pork slowly cooked with fire toasted green chilies, topped with green chili. Served with refried beans and jasmine rice with a warm flour tortilla, sour cream, pico de gallo, lettuce and mixed cheeses

Chili Rellenos

$ 11.95

Fire roasted chilies stuffed with pepper jack cheese, wrapped in pastry dough and flash fried. Smothered in loads of pork green chili and served with jasmine rice, refried beans and sour cream

Smothered Burrito

$ 13.95

A monster! Stuffed with house made refried beans, cheese,“Awesome” pork green chili, then smothered with more green chili, lettuce, tomatoes, black olives, pico de gallo and sour cream. Served with rice and beans. 9.95 Make it even better with seasoned ground beef , deep marinated grilled chicken or our pork carnitas

Open Face Ribeye Sandwich

$ 13.95

USDA Choice ribeye cut to order,seasoned and grilled to perfection.Topped with sautéed onions, peppers and mushrooms. Served on open faced grilled sour dough bread with horsy sauce

Greek Gyro

$ 10.95

A combination of lamb and beef gyro served in a warm pita bread with lettuce, tomato, red onion and our house tzatziki sauce

The Italian Press

$ 11.95

Capicola, Italian salami, pepperoni, smoked ham, roasted red peppers, mozzarella cheese and balsamic aioli folded in our signature grilled pizza dough and pressed

Parkway Cheese Steak

$ 11.95

Thin sliced beef, fire roasted green chilies, sautéed mushrooms, onions and monterey jack cheese sauce served on grilled baguette bread

Spicy Italian Sausage Sandwich

$ 10.95

Spicy Italian sausage links with peppers, onions and marinara on fresh baguette bread, baked with mozzarella and parmesan cheese

A Classic French Dip

$ 10.95

Slow roasted beef thinly sliced with melted monterey jack cheese on grilled baguette bread. Served with a side of rosemary au jus

Clubhouse

$ 10.95

Layers of roasted turkey, honey baked ham, smoked bacon, Swiss cheese, lettuce, tomatoes and mayonnaise on toasted sourdough bread

Patty Melt

$ 10.95

Half pound seasoned beef patty on grilled rye bread with Swiss cheese, sautéed onions and 1000 island dressing

Parkway Chicken Melt

$ 11.95

Grilled breast of chicken topped with melted spinach and artichoke heart cheese spread with lettuce and tomato. Served on a grilled ciabatta roll. Without artichoke spread 10.95

B.L.T.A.

$ 9.95

Smoked bacon, crisp lettuce, vine ripened tomatoes and fresh avocado with mayonnaise on toasted wheat bread

Reuben

$ 9.95

Savory corned beef (or try it with roast turkey), melted Swiss cheese, sauerkraut and 1000 island dressing on grilled rye bread

Parkway Tuna Melt

$ 9.95

Light tuna salad on grilled rye bread with Swiss cheese, smoky bacon and tomato

Turkey Ranch Bacon Melt

$ 10.95

Warm smoked turkey breast on parmesan crusted grilled sourdough bread with pepper jack cheese, smoky bacon, ranch dressing and fresh avocado

The Best Grilled Ham & Cheese

$ 10.95

Six slices of cheese between two pieces of parmesan crusted brioche with smoky bacon, vine ripened tomatoes and cured ham

Buffalo Chicken Sandwich

$ 11.95

Breast of chicken flash fried and tossed in our buffalo wing sauce. Served on a grilled ciabatta roll with lettuce,tomato and ranch dressing.Topped with blue cheese crumbles

Hamburger

$ 11.95

Half pound ground beef patty seasoned and grilled to your liking. Served with lettuce, tomato, Bermuda onions and pickles 9.95 or try our Buffalo Burger

Hand tossed with one topping

$ 16.95

Mushrooms, Peppers, Red Onions, Black Olives, Tomatoes, Jalapeños, and Roasted Red Peppers

$ 1.50 ea

Pepperoni, Italian Sausage, Ham, Canadian Bacon, Smoked Bacon

$ 2.00ea

Grilled Chicken Breast

$ 3.00ea

BBQ Chicken

$ 22.95

The California

$ 22.95

Pesto Pizza with Chicken

$ 21.95

Margarita

$ 17.95

Vegetarian

$ 18.95

Greek PIzza

$ 20.95

Sicilian

$ 21.95

The California

$ 13.95

Grilled chicken, smoked bacon, and melted mozzarella cheese finished with chopped lettuce and tomatoes then tossed with our house ranch dressing

Pepperoni

$ 12.95

Marinara pepperoni and mozzarella cheese

BBQ Chicken

$ 13.95

Parkway’s BBQ sauce, grilled chicken, Bermuda onions, and melted mozzarella

Pesto Pizza with Chicken

$ 13.95

Creamy basil pesto, grilled chicken, sliced vine ripened tomatoes and mozzarella cheese

Margarita

$ 12.95

Roasted garlic, fresh basil, vine ripened tomatoes and mozzarella

Vegetarian

$ 12.95

Roasted red peppers, marinated artichoke hearts, diced tomatoes, black olives, roasted garlic and mozzarella cheese

Greek Pizza

$ 12.95

Lamb and beef gyro meat, feta and mozzarella cheese, red onions, tomatoes, garlic and olive oil

Sicilian

$ 13.95

Salami, capicola, pepperoni, mozzarella cheese and marinara sauce with garlic and extra virgin olive oil