970.476.4403
122 E. Meadow Drive
Vail, CO 81657
Last Update on: April 08, 2011
$ 19
30-YEAR-OLD SHERRY MIGNONETTE
$ 11
BUTTER, GARLIC, PARSLEY, BACON, LEMON
$ 12
BRIE CHEESE GRATIN, GARLIC CROUTON, FINES HERBES
$ 16
BUTTER POACHED MAINE LOBSTER, PUFF PASTRY FLEURON, FINES HERBES
$ 13
ORGANIC ROMAINE HEARTS, CRISPY PARMESAN CRACKERS
$ 12
HAY STACK FARMS TOASTED GOAT CHEESE, PINE NUTS, DRIED CRANBERRY, MUSTARD VINAIGRETTE
$ 13
CANDIED WALNUTS, BLUE CHEESE, POMEGRANATE SEEDS, GOLDEN RAISIN VINAIGRETTE
$ 16
GINGER BRAISED OXTAIL RAGOUT, MUSHROOMS, CILANTRO, SESAME CRACKER
$ 16
AVOCADO, CRISPY WONTONS, SESAME POKE SAUCE
$ 15
SAUCE PERSILLÉE
$ 25
$ 29
BLACK TRUFFLE, GRILLED ZUCCHINI & YELLOW SQUASH, ARUGULA & PARMIGIANO-REGGIANO, SAGE BROWN BUTTER
$ 33
CRÈME FRAÎCHE POTATO PUREE, ASPARAGUS, TOMATO CONCASSÉ, CAPERS, BEURRE BLANC
$ 35
WILD MUSHROOMS, BRUSSEL SPROUTS, SHAVED SERRANO HAM, CHIVES, BUTTERNUT SQUASH GINGER COULIS
$ 36
HARICOTS VERTS, POTATO & LEEK FLAN, TOMATO PROVENCAL SAUCE
$ 38
SCALLOP, ROCK SHRIMP, STRIPED BASS, MANILLA CLAMS, MUSSELS, POACHED INTOMATO-FENNEL BROTH
$ 37
BLACK PEPPER SPAETZLE, SWISS CHARD, GRILLED PICKLED ENDIVE, HUCKLEBERRY SAUCE
$ 39
CREAMED LEEKS, GRILLED ASPARGUS, ROASTED CREAMER POTATOES, ARUGULA, MADEIRA SAUCE
$ 44
RED WINE POACHED PEAR, CRANBERRY-WILD RICE BREAD PUDDING, SAGE-HAZELNUT BROWN BUTTER
$ 45
WHITE BEAN & PORK BELLY RAGU, SWISS CHARD, RED WINE-STAR ANISE SAUCE
SERVED WITH ONE OUNCE EACH OF THESE DELICIOUS CHEESES, HOMEMADE ORANGE HONEY, MARCONA ALMONDS, CRANBERRIES, BAGUETTE AND PECAN RAISIN BREAD
$ 18
LONGMONT, COLORADO, FRESH RIPENED, SOFT CREAMY GOAT CHEESE, BLOOMY RIND
$ 18
ROQUEFORT, FRANCE, SHEEPS MILK, CREAMY BLUE VEINED, BOLD FLAVOR
$ 18
FORT COLLINS, COLORADO, COWS MILK, REDISH ORANGE RIND, SOFT AND CREAMY WITH MILD BUTTERY TASTE
* Menus are subject to change.
BRUNCH IS NOT AVAILABLE DURING WINTER. SERVED SATURDAYS & SUNDAYS IN SUMMER ONLY.
$ 15
SPARKLING WINE & FRESH SQUEEZED ORANGE JUICE
$ 8
SPARKLING WINE, PEACH PUREE
$ 7
SVEDKA VODKA, LA TOUR ORGANIC BLOODY MARY MIX, PICKLED OKRA, OLIVES, FRESH LIME, CELERY SALT RIM
$ 7
CITRUS VODKA, CHERRY PUREE, HAND PRESSED LEMONADE
$ 7
APPLETON RUM, FRESH MINT, HAND PRESSED LIME, CLUB SODA
$ 8
TANQUERAY GIN, PAMA POMEGRANATE LIQUEUR, FRESH SQUEEZED GRAPEFRUIT JUICE, SODA
$ 8
ICED ESPRESSO, VAN GOGH ESPRESSO VODKA, GODIVA CHOCOLATE LIQUEUR, GRAND MARNIER, CREAM, & SHAKEN TO AN ICY FROTH
$ 250
CHOOSE ANY TWO BRUNCH ITEMS AND ANY TWO SIDES PLUS A BOTTLE OF 2002 DOM PERIGNON
ALL EGG PLATES ARE MADE WITH FARM FRESH EGGS, AND COME WITH ASPARAGUS & BREAKFAST POTATO CASSEROLE
$ 13.95
TWO POACHED EGGS, BROWN SUGAR CURED PORK BELLY, TOASTED BRIOCHE, HOLLANDAISE SAUCE
$ 12.95
TWO POACHED EGGS, SPINACH, TOASTED BRIOCHE, HOLLANDAISE SAUCE
$ 12.95
TWO POACHED EGGS ON CHORIZO & ONION HASH, PORK GREEN CHILI
$ 13.95
MUSHROOM & ARTICHOKE CAKES, ROMESCO SAUCE
$ 12.95
TOMATOES, JALAPENOS, ONIONS, CILANTRO
$ 14.95
SOFT COOKED OMELET WITH TRUFFLED CHEESE
$ 10.95
FLAMBÉED BANANAS WITH RUM, CRÈME CHANTILLY
$ 9.95
TWO ORGANIC PANCAKES GRIDDLED WITH OUR APPLEWOOD SMOKED BACON WITH PURE MAPLE SYRUP
$ 9.95
TWO ORGANIC PANCAKES WITH POWDERED SUGAR & FRESH LEMON
$ 1.95
WALNUT GOLDEN RAISIN STREUSEL
$ 10
WITH BRIE CHEESE, GARLIC CROUTON, FINES HERBES
$ 11
TOASTED HAYSTACK MOUNTAIN GOAT CHEESE, PINE NUTS, DRIED CRANBERRIES, WHOLE GRAIN MUSTARD VINAIGRETTE, FINES HERBES
$ 13
CANDIED WALNUTS, BLUE CHEESE, POMEGRANATE, GOLDEN RAISIN VINAIGRETTE
$ 12
ORGANIC ROMAINE HEARTS, CRISPY PARMESAN CRACKERS, WHITE ANCHOVIES
$ 18
ALL SANDWICHES SERVED WITH FRESH FRUIT & POTATO HARICOTS VERTS SALAD
$ 13
APPLEWOOD SMOKED BACON, HEIRLOOM TOMATOES, AVOCADO, ARUGULA, TOASTED BRIOCHE, HOMEMADE MAYONNAISE
$ 19
$ 17
TOMATOES, ARUGULA, AVOCADO
$ 17
SPICY CURRIED MANGO CHUTNEY, TOMATO, CILANTRO, ROMAINE, TOASTED BRIOCHE
$ 15
BOSCHETTO AL TARTUFO CHEESE ON BRIOCHE.
$ 6.95
$ 3.95
$ 2.50
$ 4.95
$ 1.95
$ 3.95
$ 3.95
$ 3.95
$ 3.95
$ 3.95
* Menus are subject to change.
$ 11
GRAND MARINER MACERATED BERRIES
$ 11
CARAMEL MOUSSE, SAGPU SEA SALT, CHOCOLATE TRUFFLES, VANILLA BEAN TUILE
$ 11
MACADAMIA NUT CRUST, STRAWBERRY COMPOTE, BALSAMIC REDUCTION
$ 11
WALNUT ROLLED VANILLA ICE CREAM, JACK DANIELS CARAMEL SAUCE
$ 11
STEWED BLUEBERRIES, CRÈME FRAICHE ICE CREAM, HAZELNUT SUGAR
$ 11
HOUSE MADE WAFFLE CONES, FRESH BERRIES
* Menus are subject to change.
970.476.4403
122 E. Meadow Drive
Vail, CO 81657
Last Update on: April 08, 2011
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Hours:
Monday
6 00 PM
10 00 PM
Tuesday
6 00 PM
10 00 PM
Wednesday
6 00 PM
10 00 PM
Thursday
6 00 PM
10 00 PM
Friday
6 00 PM
10 00 PM
Saturday
6 00 PM
10 00 PM
Sunday
6 00 PM
10 00 PM
970.476.4403
122 E. Meadow Drive
Vail, CO 81657
Last Update on: April 08, 2011
La Tour Restaurant has been voted the best restaurant in Vail since 2006 by the Vail Daily Readers Poll and is conveniently located in the heart of Vail Village directly across from the west-end of the Vail Village Parking Structure.
Chef Paul Ferzacca’s modern French-American cuisine is famous in the Vail dining scene. Utilizing the best organic, natural and sustainable products available, La Tour is known as the restaurant "Where the chefs eat."
Sporting one of the best wine lists in Vail, La Tour is a winner of the Wine Spectator “Best of” Award Winning wine list.
The comfortable, inviting atmosphere of the dining rooms are adorned with world class sculptures, paintings, photographs and glass art.
970.476.4403
122 E. Meadow Drive
Vail, CO 81657
Last Update on: April 08, 2011
Bummer! There are no coupons available at this time.
970.476.4403
122 E. Meadow Drive
Vail, CO 81657
Last Update on: April 08, 2011