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303.296.0800
1735 19th Street
Denver, CO 80202
Last Update on: August 24, 2010
$ 8.75
Woodland mushrooms, marinated and grilled.
$ 10.50
Served with an apricot ginger glaze.
$ 7.75
Hand-dipped and made to order.
$ 8.95
Served with grilled herbed flatbread.
$ 11.95
Poached shrimp and jumbo lump crab served with classic cocktail sauce.
$ 11.95
Jumbo lump crab cake with a charred sweet onion, roasted corn and tomato relish.
$ 10.25
With caper vinaigrette and marinated tomatoes.
$ 5.95
Made with our Brown Ale and sweet onions, topped with a garlic-Fontina crouton.
$ 27.50
A selection of shrimp, calamari, onion rings, chicken tenderloins and grilled portobello mushroom. Serves four.
$ 11.95
Crisp greens tossed with smoked turkey, garbonzo beans, roasted pumpkin seeds, Gouda, sundried blueberries and avocado in our herb vinaigrette.
$ 11.50
Crisp greens tossed with chicken, artichoke hearts, roasted corn, julienne vegetables and walnuts in our herb vinaigrette.
$ 10.95
Tomato sauce, Mozzarella and Parmesan cheeses.
$ 12.50
Juicy tips of tenderloin, sauteed with onion and mushrooms, served over mixed greens with a white wine and Gorgonzola dressing.
$ 10.95
Romaine lettuce tossed with our traditional Caesar dressing, topped with croutons. Add grilled salmon $1
$ 10.95
Grilled sirloin, Maker’s Mark® steak sauce, Roma tomatoes and grilled onions with White Cheddar cheese.
$ 10.95
Barbecued chicken with grilled vegetables and White Cheddar cheese.
$ 10.95
Assorted roasted vegetables, kalamata olives, artichoke hearts and goat cheese with a fresh tomato sauce.
All Classics served with choice of White Cheddar mashed potatoes, seasoned fries or wild rice pecan pilaf.
$ 13.95
Twin aged sirloin medallions crusted with our signature peppercorn blend and dressed in cognac cream sauce.
$ 10.50
Center cut pork chop, chargrilled and topped with Fontina cheese. Served with apple-cranberry chutney.
$ 13.50
Fresh salmon baked on an aromatic cedar plank, seasoned with fresh lemon zest and cracked black pepper.
$ 13.50
Pan-seared tenderloin tips served with mushrooms and balsamic Stout glaze. Beef or Buffalo
$ 14.95
Two grilled sirloin medallions finished with asparagus, lump crab and Bearnaise sauce.
$ 10.25
Tender chicken breast sautéed with fresh lemon, artichoke hearts, capers and white wine.
$ 13.50
Aged Certified Angus Beef® sirloin with sautéed bourbon mushrooms.
$ 9.95
Oven baked meatloaf with honey mustard glaze, topped with a red wine mushroom sauce.
$ 4.95
$ 4.95
$ 4.95
$ 4.95
$ 4.95
$ 4.95
All sandwiches served with choice of seasoned fries or house slaw.
$ 9.95
Fresh, grilled salmon fillet on crisp mixed greens, tomato, bacon and zesty cracked mustard aïoli. Served on sundried-tomato focaccia.
$ 8.50
Tomato tortilla stuffed with smoked turkey, bacon, lettuce, tomato and pesto mayonnaise.
$ 9.95
Grilled marble rye stuffed with corned buffalo, Swiss, sauerkraut and ancho remoulade.
$ 8.50
Grilled tender chicken breast on a sundried tomato roll. Add smoked bacon and cheese. 1.50
$ 9.50
Brushed with honey mustard, grilled and served with Swiss cheese and smoked bacon.
$ 9.75
10-ounce fresh ground Certified Angus Beef®, grilled and served on a fresh bun. Add smoked bacon and cheese. 1.50
$ 10.50
Grilled sirloin and Cheddar on toasted sourdough with rosemary au jus for dipping.
$ 7.95
Char-grilled portobello mushroom with caramelized onions and roasted red peppers on a toasted Kaiser roll with pesto mayonnaise.
$ 11.95
Lobster with chipotle mayonnaise, avocado and smoked bacon on wheatberry toast.
* Menus are subject to change.
$ 8.75
Woodland mushrooms, marinated and grilled.
$ 10.50
Served with an apricot ginger glaze.
$ 7.75
Hand-dipped and made to order.
$ 8.95
Served with grilled herbed flatbread.
$ 11.95
Poached shrimp and jumbo lump crab served with classic cocktail sauce.
$ 10.25
With caper vinaigrette and marinated tomatoes.
$ 9.95
Sautéed with spicy herb-tomato Vermouth sauce.
$ 5.95
Made with our Brown Ale and sweet onions, topped with a garlic-Fontina crouton.
$ 7.95
Crispy hand-breaded chicken tenderloins served with honey mustard and barbecue ranch for dipping.
$ 11.95
Tender slices of prime rib, breakfast link sausage, onions, red and yellow peppers and scrambled eggs with tomatillo salsa and melted White Cheddar cheese.
$ 8.95
Served on tomato focaccia.
$ 8.95
Three-egg omelette stuffed with sautéed spinach, onions and White Cheddar cheese. Served with country potatoes and biscuit.
$ 7.95
Three eggs prepared any style with bacon or grilled ham, country potatoes and biscuit.
$ 8.95
Topped with roasted brown sugar Fuji apples, whipped cream and maple syrup.
$ 13.50
Sliced, roasted tenderloin of beef with your choice of eggs, country potatoes and biscuit.
$ 8.50
Scrambled eggs and grilled ham stuffed in a sourdough roll with melted White Cheddar cheese.
$ 8.95
Stuffed with roasted peppers and onions, grilled ham and melted Cheddar cheeses. Served with country potatoes and biscuit.
$ 8.95
Topped with grilled ham and scrambled eggs.
$ 9.95
Roasted sweet peppers, onions and rosemary red-skinned potatoes tossed with tender Buffalo corned beef. Served with three eggs any style and biscuit.
$ 5.95
Fresh strawberries and crunchy granola with your choice of vanilla yogurt or milk.
$ 2.95
$ 2.95
$ 2.95
$ 2.95
$ 28.95
Two grilled beef medallions served with asparagus, lump crab and Bearnaise sauce.
$ 29.95
Two grilled buffalo medallions served with asparagus, lump crab and Bearnaise sauce.
$ 21.75
Pan-seared beef tenderloin tips with mushrooms and balsamic Stout glaze.
$ 22.75
Pan-seared buffalo tenderloin tips with mushrooms and balsamic Stout glaze.
$ 21.95
Fresh salmon baked on an aromatic cedar plank, seasoned with fresh lemon zest and cracked black pepper.
$ 21.95
11-ounce grilled top sirloin with sautéed bourbon mushrooms.
sm $ 28.95 lg $ 35.95
Center cut beef tenderloin wrapped in bacon, served with your choice of Cabernet thyme jus or Wild Turkey® whiskey sauce. 8 or 12oz
Served with choice of fries or house slaw.
$ 9.95
Fresh, grilled salmon fillet atop crisp mixed greens, tomato, bacon and zesty cracked mustard aïoli. Served on a sundried-tomato roll.
$ 9.75
Fresh ground beef, grilled to order and served on a Kaiser roll. Add smoked bacon and cheese. 1.50
$ 11.95
Lobster with avocado, smoked bacon and chipotle mayonnaise on whole wheat toast.
$ 9.50
Brushed with honey mustard, grilled and served with Swiss cheese and smoked bacon.
$ 10.50
Grilled sirloin and melted Cheddar cheese on toasted sourdough with rosemary au jus.
$ 11.95
Crisp greens tossed with smoked turkey, Gouda, roasted pumpkin seeds, sundried blueberries and avocado in our herb vinaigrette.
$ 11.95
Romaine lettuce with our traditional Caesar dressing and croutons. With grilled Salmon add $1
* Menus are subject to change.
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303.296.0800
1735 19th Street
Denver, CO 80202
Last Update on: August 24, 2010
| Overall: |
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Bummer! This reviewer did not leave any comments.
Added 11/26/10 by ChrisHolzwart
| Overall: | |
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| Happy Hour: |
Great food and great service. I always leave the Chophouse happy. Not exactly the place for a romantic evening, more for a group of friends or a business meal. And you never know which famous local athletes you may run into at the Chophouse.
Added 06/14/10 by sskatz21
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Amazing steaks and the white cheddar mashed potatoes are so rich and creamy I dream about them sometimes!!! Great service and a great atmosphere.
Added 06/12/10 by blimpychick
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Hours:
Monday
11 00 AM
11 00 PM
Tuesday
11 00 AM
11 00 PM
Wednesday
11 00 AM
11 00 PM
Thursday
11 00 AM
11 00 PM
Friday
11 00 AM
12 00 AM
Saturday
11 00 AM
12 00 AM
Sunday
11 00 AM
10 00 PM
Happy Hours:
Monday
3 00 PM
6 00 PM
Tuesday
3 00 PM
6 00 PM
Wednesday
3 00 PM
6 00 PM
Thursday
3 00 PM
6 00 PM
Friday
3 00 PM
6 00 PM
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303.296.0800
1735 19th Street
Denver, CO 80202
Last Update on: August 24, 2010
You'll find the comfortable, warm-wooded restaurant filled with a crowd as diverse as the menu there for a special occasion or a casual gathering. The nostalgic feel, including the sounds of Big Band 30's and 40's coupled with a current menu with generous portions gives the Denver Chophouse its approachable, yet upscale contemporary style. Handcrafted ales brewed onsite, small batch bourbons, and a fine array of single malt scotches all add to the Chophouse tradition.
Based on 3 reviews
Overall Rating: 4.5
| Overall Rating: | |
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| Happy Hour: | |
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303.296.0800
1735 19th Street
Denver, CO 80202
Last Update on: August 24, 2010
Bummer! There are no coupons available at this time.
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303.296.0800
1735 19th Street
Denver, CO 80202
Last Update on: August 24, 2010