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Brasserie Ten Ten
303.998.1010
1011 Walnut St
Boulder, CO 80302
Last Update on: April 20, 2010
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Dinner Menu
Soupe
BURGUNDY BENEDICT
sm $ 3.25 reg $ 5.95
with gruyere & baguette
TOMATO BISQUE
sm $ 3.25 reg $ 5.95
& goat cheese profiterole
Sliders
BURGER
$ 3.95
petite burger & peppered goat cheese
FRENCH DIP
$ 3.95
shaved roast beef & horseradish creme
FROMAGE FRAIS
$ 3.95
burrata, tomato & basil on pullman wheat
THON FOND
$ 3.95
olive oil poached tuna salad, olive tapanade & comte
Salades
JARDIN
$ 4.95
field greens, cucumbers, roasted red beets, tomatoes, onions & sherry shallot vinaigrette
SIMPLE
$ 6.95
butter lettuce, fried capers, pine nuts, tomatoes & miso vinaigrette
HIDEAWAY
$ 7.25
lemon pepper caesar salad, crisp potatoes, Long Farms bacon, sourdough toast & a fried egg
TOFU
$ 8.95
curry tofu salad, lemon tossed butter lettuce, pine nuts, pepperoncini, olives, tomatoes, crisp kennebec chips & creamy pumpkin dressing
NOIX
$ 10.95
walnut crusted chicken, wild arugula, roasted beets, strawberries, feta cheese, onions & creamy black truffle soy vinaigrette
NICOISE
$ 14.95
grilled tuna, white anchovies, hardboiled egg, niçoise olives, marinated artichoke hearts & honey dijon vinaigrette
Crepes
JAMBON ET GRUYERE
$ 5.95
ham & gruyere crepes
CANARD ET CHEVRE
$ 5.95
duck confit & goat cheese
ESPICES ET FROMAGE
$ 5.95
spinach & feta crepes
Hors D oeuvres
OLIVES
$ 3.25
black cerignolla, lemon & rosemary
GOUGERES
$ 3.95
fried cheese puffs, mornay & parmesan
FRITES
$ 4.95
& truffle aioli
COURGETTE
$ 6.95
tempura zucchini
FRIED GOAT CHEESE
$ 6.95
roasted beets & orange vinaigrette
FAVA BEAN ÉCRASÉ
$ 7.50
crushed fava beans, bruléed burrata & basil
CREVETTE FRITES
$ 8.25
fried shrimp, tomatoes, pepperoncini & arugula
DUCK DEUX FAÇONS
$ 9.95
pate & rilletes with orange onion marmalade
TARTARE DE BOEUF
$ 10.95
filet mignon tartar & quail egg toast
ESCARGOT A LA TRUFFIÈRE
$ 10.95
prepared in the tradition of la truffière bistro
SCALLOP L'ASIATIQUE
$ 10.95
soy-dijon glazed, roasted zucchini, chanterelle mushrooms, arugula pistou & lemon butter
Fruits De Mer
KUMOMOTO
$ 2.95
with mignonette
LITTLE SHEMOGUE
$ 1.95
with cocktail sauce
MOULES FRITES
$ 7.95
½ lb. steamed mussels & fries
SHRIMP COCKTAIL
$ 7.95
chilled gulf shrimp & cocktail sauce
BRASSERIE PLATTER
$ 39.95
9 kumomoto & 9 little shemogue oysters, steamed mussels, ½ dzn shrimp cocktail & tuna tartar
Entrees
Brasserie Burger
$ 10.95
our house burger freshly ground with roasted shallots, rosemary, & mushrooms with butter lettuce, tomatoes, red onion & peppered goat cheese
PARISIAN GNOCCHI
$ 12.95
roasted zucchini, toasted pine nuts, dijon potato gnocchi & brown butter rosemary sauce
BOULETTES DE VIANDE
$ 12.95
chicken & veal meatballs, fettucine pasta & cabernet braised tomato ragout
BOCUSE
$ 14.95
hunter style pulled chicken, sliced mushrooms, 5 lilies & a brandy crème over seared spinach
BRIQUE POULET
$ 15.95
salt & tarragon dusted Wisdom Farms chicken, frites, seared spinach & citron buerre blanc
CANARD DE PAYSAN
$ 18.95
duck confit, prosciutto di parma wrapped duck breast, orange chicory & dijon crème
FILET DE PORC 18.95
$ 18.95
plum glazed pork tenderloin, roasted soy glazed Long Farms bacon & red rice and bean risotto
ROASTED RAINBOW TROUT
$ 14.95
seared spinach, lentil taboulé & citron buerre blanc
BOUILLABAISSE
$ 16.95
provencal seafood stew with mussels, shrimp, fresh fish, calamari, crostini & rouille
ARCTIC CHAR ‘RICHE’
$ 18.95
milk roasted cauliflower risotto, shaved fennel, carrot-basil pistou & lobster sauce ‘cardinal’
BRASSERIE BAR STEAK
$ 17.95
New York strip, pounded thin, balsamic cabernet reduction, old chatham blue cheese & fries
STEAK FRITES
$ 16.95
grilled hanger steak, fries & wild arugula with choice of béarnaise or sauce au poivre
FILET MIGNON “ENSEMBLE”
$ 27.95
grilled filet mignon, grilled shrimp, forest mushrooms, sweet onion relish & pommes écrasées
COTE D’AGNEAU
$ 26.95
rack of New Zealand lamb, herb potato-vegetable gratin & green pepper-tart cherry sauce
Plat Du Jour
MONDAY
CHEF INSPIRED GRILLED CHEESE
TUESDAY
COQ AU VIN
WEDNESDAY
SCALLOPS ALMONDINE
THURSDAY
CHICKEN RIESLING
FRIDAY
BEEF BOURGIGNONE HACHÉE
SATURDAY
LOBSTER MAC & CHEESE
SUNDAY
WIENER SCHNITZEL
* Menus are subject to change.
Lunch Menu
Soupe
FRENCH ONION GRATINÉE
sm $ 3.25 reg $ 5.95
with gruyere & baguette
TOMATO BISQUE
sm $ 3.25 reg $ 5.95
& goat cheese profiterole
Salades
JARDIN
$ 4.25
field greens, cucumbers, roasted red beets, tomatoes, onions & sherry shallot vinaigrette
SIMPLE
$ 5.95
butter lettuce, fried capers, pine nuts, tomatoes & miso vinaigrette
HIDEAWAY
$ 6.95
lemon pepper caesar salad, crisp potatoes, Long Farms bacon, sourdough toast & a fried egg
TOFU
$ 8.95
curry tofu salad, lemon tossed butter lettuce, pine nuts, pepperoncini, olives, tomatoes, crisp kennebec chips & creamy pumpkin dressing
NOIX
$ 9.95
walnut crusted chicken, wild arugula, roasted beets, strawberries, feta cheese, onions & creamy black truffle soy vinaigrette
NICOISE
$ 13.95
grilled tuna, white anchovies, hardboiled egg, niçoise olives, marinated artichoke hearts & honey dijon vinaigrette
Sliders
BURGER
$ 3.95
petite burger & peppered goat cheese
FRENCH DIP
$ 3.95
shaved roast beef & horseradish creme
FROMAGE FRAIS
$ 3.95
burrata, tomato & basil on pullman wheat
THON FOND
$ 3.95
olive oil poached tuna salad, olive tapanade & comte
Crepes
JAMBON ET GRUYERE
$ 5.95
ham & gruyere crepes
CANARD ET CHEVRE
$ 5.95
duck confit & goat cheese
ESPICES ET FROMAGE
$ 5.95
spinach & feta crepes
Fruits De Mer
KUMOMOTO
$ 2.95
with mignonette
LITTLE SHEMOGUE
$ 1.95
with cocktail sauce
MOULES FRITES
$ 7.95
½ lb. steamed mussels & fries
SHRIMP COCKTAIL
$ 7.95
chilled gulf shrimp & cocktail sauce
BRASSERIE PLATTER
$ 39.95
9 kumomoto & 9 little shemogue oysters, steamed mussels, ½ dzn shrimp cocktail & tuna tartar
Entrees and Sandwiches
SAINT-GERMAIN
$ 9.95
chick pea burger with rosemary & mushrooms, eggplant relish, pepper goat cheese & hummus
CROQUE MADAME
$ 9.95
griddled ham& gruyere cheese with sauce mornay & a fried egg
BRASSERIE HOT DOG
$ 9.95
beef hot dog, gerhkin relish, mornay, field greens, tomato, gruyere, ten ten mustard & balsamic
BRASSERIE BURGER
$ 9.95
with roasted shallots, rosemary, & mushrooms with lettuce, tomatoes, red onion& peppered goat cheese
FRENCH DIP
$ 10.95
shaved roast beef, caramelized onions, fennel & jalapenos, gruyere, horseradish creme & au jus
REUBEN
$ 10.95
shaved peppered snake river farms corned beef, sauerkraut, gruyere & remoulade
BARBEQUED PORK SANDWICH
$ 10.95
plum glazed pork tenderloin, green cabbage slaw, olive tapanade & peppered goat cheese
PARISIAN GNOCCHI
$ 9.95
roasted zucchini, toasted pine nuts, dijon potato gnocchi & brown butter rosemary sauce
BOULETTES DE VIANDE
$ 9.95
chicken & veal meatballs, fettucine pasta & cabernet braised tomato ragout
BOCUSE
$ 9.95
hunter style pulled chicken, sliced mushrooms, 5 lilies & a brandy creme over seared spinach
BRIQUE POULET
$ 14.95
salt & tarragon dusted Wisdom Farms chicken, frites, seared spinach & citron buerre blanc
ROASTED RAINBOW TROUT
$ 9.95
seared spinach, lentil taboulé & citron buerre blanc
BOUILLABAISSE
$ 10.95
provencal seafood stew with mussles, shrimp, fresh fish, calamari, crostini & rouille
ARCTIC CHAR ‘RICHE’
$ 10.95
milk roasted cauliflower risotto, shaved fennel, carrot-basil pistou & lobster sauce ‘cardinal’
STEAK FRITES
$ 11.95
grilled hanger steak, fries & wild arugula with choice of béarnaise or sauce au poivre
Plat Du Jour
MONDAY
CHEF INSPIRED GRILLED CHEESE
TUESDAY
COQ AU VIN
WEDNESDAY
SCALLOPS ALMONDINE
THURSDAY
CHICKEN RIESLING
FRIDAY
BEEF BOURGIGNONE HACHÉE
SATURDAY
EGGS NORWEGIAN
SUNDAY
BURGUNDY BENEDICT
* Menus are subject to change.
Brunch Menu
Fruits De Mer
KUMOMOTO
$ 2.95
with mignonette
LITTLE SHEMOGUE
$ 1.95
with cocktail sauce
MOULES FRITES
$ 7.95
½ lb. steamed mussels & fries
SHRIMP COCKTAIL
$ 7.95
chilled gulf shrimp & cocktail sauce
Salads
JARDIN
$ 4.25
field greens, cucumbers, roasted red beets, tomatoes, onions & sherry shallot vinaigrette
SIMPLE
$ 5.95
butter lettuce, fried capers, pine nuts, tomatoes & miso vinaigrette
HIDEAWAY
$ 6.95
lemon pepper caesar salad, crisp potatoes, Long Farms bacon, sourdough toast & a fried egg
TOFU
$ 8.95
curry tofu salad, lemon tossed butter lettuce, pine nuts, peperoncini, olives, tomatoes, crisp kennebec chips & creamy pumpkin dressing
NOIX
$ 10.95
walnut crusted chicken, wild arugula, roasted beets, strawberries, feta cheese, onions & creamy black truffle soy vinaigrette
NICOISE
$ 13.95
grilled tuna, white anchovies, hardboiled egg, niçoise olives, marinated artichoke hearts & honey dijon vinaigrette
Crepes
JAMBON ET GRUYERE
$ 5.95
ham & gruyere crepes
CANARD ET CHEVRE
$ 5.95
duck confit & goat cheese
ESPICES ET FROMAGE
$ 5.95
spinach & feta crepes
Sliders
BURGER
$ 3.95
petite burger & peppered goat cheese
FRENCH DIP
$ 3.95
shaved roast beef & horseradish creme
FROMAGE FRAIS
$ 3.95
burrata, tomato & basil
Debut
FRENCH ONION GRATINÉE
sm $ 3.25 reg $ 5.95
with gruyere & baguette
TOMATO BISQUE
sm $ 3.25 reg $ 5.95
& goat cheese profiterole
OATMEAL
$ 3.95
cumin & cinnamon scented steel cut oats
GRANOLA & YOGURT
$ 6.95
fiona’s orange crunch granola & vanilla yogurt with fresh fruit
BEIGNETS
$ 5.95
french market dougnuts with lemon crème
BANANA SPLIT WAFFLE
$ 5.95
buttermilk waffle, bruléed bananas & sea salt-caramel ice cream
OVEN BAKED BISCUITS
$ 6.95
scallion biscuits with canadian bacon, horseradish creme & coffee scented sausage gravy
LOX & BIALY
$ 8.95
dill and orange cured smoked salmon, toasted bialy, cream cheese sliced tomatoes, bermuda onions, capers & chives
Sandwiches
AUBERGINE SAINT-GERMAIN
$ 9.95
chick pea burger with rosemary & mushrooms, eggplant relish, pepper goat cheese & hummus
CROQUE MADAME
$ 9.95
griddled ham& gruyere cheese with sauce mornay & a fried egg
BRASSERIE BURGER
$ 9.95
burger with roasted shallots, rosemary, & mushrooms with lettuce, tomatoes, red onion& peppered goat cheese
FRENCH DIP
$ 10.95
shaved roast beef, caramelized onions, fennel & jalapenos, gruyere, horseradish creme & au jus
REUBEN
$ 10.95
shaved peppered snake river farms corned beef, sauerkraut, gruyere & remoulade
Les Oeufs and Entrees
TWO EGGS ANY STYLE
$ 5.95
with rôsti potatoes & toast add Long Family Farms bacon, Jones Farms Virginia sausage or canadian bacon for 1.00
EGGS BENEDICT
$ 8.50
two poached eggs, canadian bacon, english muffin & hollandaise
BRASSERIE BENEDICT
$ 9.25
two poached eggs, prosciutto di parma, caramelized onions, fennel & jalapenos, english muffin & tomato basil hollandaise
EGGS SARDOU
$ 8.50
two poached eggs, creamed spinach & artichoke hearts, croissant & hollandaise
BRASSERIE FLORENTINE
$ 9.25
two poached eggs, crisp zucchinni, sliced avocado, spinach, & tomato basil hollandaise
HUEVOS RANCHEROS
$ 8.95
two eggs any style with cumin scented black beans, salsa verde chile, Vermont white cheddar, sour cream & sliced avocado with crisp torillas
TEN TEN SCRAMBLE
$ 8.95
three eggs scrambled with smoked salmon, cream cheese & fresh chives
DENVER OMELET
$ 8.95
with black forest ham, bell peppers, caramelized onions & Vermont white cheddar
BOULDER OMELET
$ 8.95
egg white omelet with roasted beets, spinach, mushrooms & Laura Chenel goat cheese
ROASTED RAINBOW TROUT
$ 9.95
seared spinach, lentil taboulé & citron buerre blanc
BRIQUE POULET
$ 14.95
salt & tarragon dusted Wisdom Farms chicken, frites, seared spinach & citron buerre blanc
STEAK FRITES
$ 11.95
grilled hanger steak, fries & wild arugula with choice of béarnaise or sauce au poivre
* Menus are subject to change.
Bar Menu
Specialty Beers
Chimay
$ 18.00
Grand Reserve (25 oz)
Lindeman's Peche Lambic
$ 9.50
Lindeman's Kriek Lambic
$ 9.50
Affligem Blonde
$ 5.50
Affligem Dubbel
$ 14.00
(25 oz)
Duvel
$ 5.50
Tap Beers
Hoegaargen
$ 4.50
Avery India Pale Ale
$ 4.50
Stella Artois
$ 4.50
Fuller’s London Porter
$ 5.50
Bottled Beers
Twisted Pine Hoppy Boy
$ 3.75
Twisted Pine Red Ale
$ 3.75
Heineken
$ 3.75
Harp
$ 3.75
Fat Tire
$ 3.75
Dos Equis
$ 3.75
Newcastle
$ 3.75
Sierra Nevada Pale Ale
$ 3.75
Avery White Rascal
$ 3.75
Amstel Light
$ 3.75
Paulaner Hefe-Weizen
$ 3.75
Budweiser
$ 3.00
Bud Light
$ 3.00
Martini List
BelliniTini
$ 8.00
Stoli Persik and white peach purée topped with Champagne
Moulin Rouge
$ 8.75
Ketel Citroen, blackberry purée, and lemonade
Cherry Lemon-drop
$ 7.00
Cherry Lemon-drop Cherry vodka and lemonade
The Screen Door
$ 6.75
Absolut Pear, apple vodka, and lemonade
Key Lime Martini
$ 7.00
Malibu rum, vanilla vodka, and fresh lime juice
Paloma
$ 7.00
Tradicional tequila, grapefruit, and lemon-lime
Toasted Almond
$ 7.00
Disaronno Amaretto, Kahlua, and cream
Salt-n-Peppar
$ 7.25
Dirty Absolut Peppar with salted rim
Melon Colada
$ 7.00
Malibu rum, Midori, Godiva liqueur, and pineapple
Vin d'Orange
$ 7.00
Lillet Aperitif, vodka, and fresh oranges
St. Tropéz
$ 7.25
Ketel One Citroen and Dubonnet rouge
Agave Pear Martini
$ 7.00
Pueblo tequila, triple sec, sour, and pear purée
French Martini
$ 9.00
Ciroc vodka, Chambord liqueur, and pineapple juice
Chocolate Martini
$ 7.00
Vanilla vodka, Kahlua, and Godiva liqueur
Blackberry Margarita
$ 7.00
Pueblo tequila, triple sec, and blackberry purée, served up
Miami Peach
$ 7.00
Stoli Persik, Malibu, and orange juice
Sundown Martini
$ 7.25
Stoli Vanil, Kahlua, and a shot of espresso
TenTenTini
$ 8.25
Tanqueray Ten martini with blue cheese stuffed olives
Ultimate Grand
$ 7.75
Ketel One Citroen, Grand Marnier, and lemon juice
Apple-Pear Martini
$ 7.00
Apple vodka and pear purée
Single Malt Scotch
Auchentoshan
$ 6.75
Soft blackcurrant and lime flavors, with a touch of anise seed and malty sweetness
Glenlivet
$ 7.00
Sweet stone fruits, with honeyed flowers and almond biscuits
Highland Park 12 year
$ 7.25
Rounded smokey sweetness, followed by full malt and earth tones
Highland Park 25 year
$ 30.00
Full robust flavors of soft honey and nutty tofffee, long rich finish
Lagavulin 16 year
$ 10.00
Smoked tea, refined peat, liquorice roots and hints of ginger
laphroaig 10 year
$ 7.00
Earthy aromas of peat smoke, along with a touch of sweet nuttiness
Macallan 12 year
$ 7.25
Smooth, with rich dried fruits and sherry, balanced with wood smoke and spice
Macallan 18 year
$ 15.00
Full and rich, with sherry, cinnamon and wood smoke notes
White Wine
Rosé
'07 M. Chapoutier - ‘Belleruche’
sm $ 6.00 reg $ 24.00
Rhone Valley, France
'07 Domaines Ott - ‘Clos Mireille’ Ott
$ 50.00
Provence, France
White Wine
Champagne & Sparkling
Marquis de la Tour - Brut
sm $ 6.50 reg $ 26.00
Loire Valley, France
Gloria Ferrer - Blanc de noir
sm $ 9.00 reg $ 36.00
Sonoma, California
Veuve Clicquot - Yellow Label - half bottle
$ 45.00
Reims, France
'05 Taittinger Domaine Carneros
$ 45.00
Napa, California
Ruinart - Brut Rosé - half bottle
$ 65.00
Reims, France
J - Brut Rose - Russian River
$ 68.00
Sonoma, California
Roederer - Brut Premier
$ 75.00
Reims, France
Drappier - Rosé Brut
$ 85.00
Reims, France
'99 Veuve Clicquot - Vintage Yellow Label
$ 90.00
Reims, France
Laurent Perrier - Rosé
$ 115.00
Val lée de la Marne, France
'95 de Venoge - Brut Millésimé
$ 125.00
Épernay, France
'04 Deutz - Blanc de Blancs
$ 135.00
Aÿ, France
'02 Taittinger - ‘Millésime’
$ 185.00
Reims, France
Krug - Brut Grand Cuvée
$ 210.00
Reims, France
'98 Taittinger - Comtes de Champagne - Blanc de blancs
$ 225.00
Reims, France
'02 Louis Roederer - ‘Cristal’
$ 300.00
Reims, France
White Wine
Riesling, Pinot Gris, Pinot Blanc, Gewürztraminer, and Semillon
Cavit - Pinot Grigio - half bottle
$ 15.00
Trentino, Italy
Bonny Doon - Dry Riesling
$ 26.00
Santa Cruz, California
Schloss Vollrads - Riesling
sm $ 8.00 reg $ 32.00
Rheingau, Germany
Helfrich - Gewürztraminer
sm $ 8.50 reg $ 34.00
Alsace, France
King Estate - Pinot Gris
$ 35.00
Willamette, Oregon
Willm - ‘Reserve’ - Riesling
$ 35.00
Alsace, France
Domaines Schlumberger - Pinot Gris
sm $ 9.00 reg $ 36.00
Alsace, France
Trimbach - Pinot Blanc
sm $ 9.00 reg $ 36.00
Alsace, France
Venica - Pinot Grigio - Collio
$ 44.00
Friuli, Italy
Dirler - ‘Bollenberg Vineyard’ - Riesling
$ 45.00
Alsace, France
Pyramid Valley - ‘Hille Vineyard’ - Semillon
$ 50.00
Marlborough, New Zealand
Trimbach - ‘Reserve Personnelle’ - Pinot Gris
$ 60.00
Alsace, France
Robert Weil - ‘Spätlese’ - Riesling
$ 80.00
Rheingau, Germany
White Wine
Sauvignon Blanc, Chenin Blanc, and Muscadelle
Benziger - Sauvignon Blanc
sm $ 7.00 reg $ 28.00
Sonoma, California
Newharbor Vineyards - Sauvignon Blanc
sm $ 7.25 reg $ 29.00
Marlborough, New Zealand
Nepenthe - Sauvignon Blanc
$ 30.00
Adelaide Hills, Australia
Château Ducasse - Sauvignon Blanc Blend
sm $ 10.00 reg $ 40.00
Bordeaux, France
Domaine du Closel - Clos du Papillon - Savennières
$ 46.00
Loire Valley, France
Château de Launey - Muscadelle
sm $ 12.00 reg $ 48.00
Bordeaux, France
Château de Maimbray - Sauvignon Blanc - Sancerre
$ 49.00
Loire Valley, France
Domaine Seguin - Pouilly Fumé
$ 50.00
Loire Valley, France
Cakebread - Sauvignon Blanc
$ 55.00
Napa, California
Pascal Jolivet - Sauvignon Blanc - Sancerre
$ 58.00
Loire Valley, France
Cloudy Bay - Sauvignon Blanc
$ 70.00
Marlborough, New Zealand
Ladoucette - Comte Lafond - Grand Cuvée - Sancerre
$ 85.00
Loire Valley, France
White Wine
Chardonnay and Viognier
Douglas Hill
sm $ 5.00 reg $ 20.00
Napa Valley, California
Louis Jadot - ‘Pouilly-Fuissé’ - half bottle
$ 27.00
Burgundy, France
Jean-Luc Colombo - ‘La Violette’
sm $ 7.75 reg $ 31.00
Vin de Pays d’Oc, France
d’Arenberg - ‘The Hermit Crab’ - Viognier/Marsanne
$ 32.00
McLaren Vale, Australia
Trenel - ‘Viré Clessé’
sm $ 10.50 reg $ 42.00
Burgundy, France
Talbott - ‘Sleepy Hollow Vineyard’
sm $ 11.00 reg $ 44.00
Santa Lucia, California
Guy Bocard
$ 45.00
Burgundy, France
Melville - ‘Verna’s Vineyard’
$ 50.00
Santa Barbara, California
Domaine Jean Collet & Fils - ‘Chablis’
$ 52.00
Burgundy, France
Jordan
$ 58.00
Russian River Valley, California
Philippe Colin
$ 60.00
Burgundy, France
Verget - Chablis 1er Cru - ‘Vaillons’
$ 72.00
Burgundy, France
Joseph Drouhin - Meursault
$ 80.00
Burgundy, France
Grgich Hills
$ 82.00
Napa Valley, California
Red Wine
Pinot Noir and Gamay/Beaujolais
Red Wine
Zinfandel and Zinfandel Blends
* Menus are subject to change.
Happy Hour Menu
Happy Hour
3-6:30 pm Every Day
OLIVES
$ 2.00
black cerignolla olives, lemon & rosemary
GOUGERES
$ 2.00
gruyere cheese puffs, mornay & parmesan
HUMMUS
$ 2.00
traditional hummus & crostini
COURGETTE
$ 3.00
tempura fried zucchini & aioli
FRITES
$ 3.00
french fries & truffle aioli
SHRIMP COCKTAIL
$ 3.00
poached shrimp & cocktail sauce
MOULES FRITES
$ 4.00
steamed mussels & french fries
FRIED GOAT CHEESE
$ 4.00
roasted beets & orange vinaigrette
FAVA BEAN BRUSHETTA
$ 4.00
bruléed burrata & basil
CREVETTE FRITS
$ 6.00
fried shrimp, pepperoncini & arugula
FISH & CHIPS
$ 6.00
fried tilapia, french fries & coleslaw
TARTARE DE BOEUF
$ 6.00
filet mignon tartar & quail egg toast
DUCK DEUX FAÇONS
$ 7.00
pate & rilletes with orange onion marmalade
ESCARGOT A LA TRUFFIÈRE
$ 7.00
prepared in the tradition of la truffière bistro
SCALLOP L'ASIATIQUE
$ 7.00
soy-dijon glazed, roasted zucchini, chanterelle mushrooms, arugula pistou & lemon butter
Crepes
JAMBON ET GRUYERE
$ 3.00
ham & gruyere crepes
CANARD ET CHEVRE
$ 3.00
duck confit & goat cheese
ESPICES ET FROMAGE
$ 3.00
spinach & feta crepes
Sliders
BURGER
$ 3.00
petite burger& peppered goat cheese
CROQUE MONSIEUR
$ 3.00
griddled ham & gruyere
FRENCH DIP
$ 3.00
shaved roast beef & horseradish creme
Oysters
KUMOMOTO
$ 2.50 each
with mignonette
LITTLE SHEMOGUE
$ 1.50 each
with cocktail sauce
Boissons
BIERE
Twisted Pine Amber
$ 3.25
Hoegaarden ‘Whitbier’
$ 3.25
Stella Artois
$ 3.25
Stone I.P.A.
$ 3.25
Featured Wine
Ten Ten Red
$ 3.75
Ten Ten White
$ 3.75
Well Cocktails
Sky Vodka
$ 3.75
Boodles Gin
$ 3.75
Cruzan aged Rum
$ 3.75
Sauza Blanco Tequila
$ 3.75
Jim Beam Bourbon
$ 3.75
Cutty Shark Scotch
$ 3.75
House Martini
Boodles gin
$ 6.00
Sky Vodka
$ 6.00
Ten Ten Margarita
Sauza Blanco Tequila
$ 6.00
* Menus are subject to change.
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Brasserie Ten Ten
303.998.1010
1011 Walnut St
Boulder, CO 80302
Last Update on: April 20, 2010
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Reviews
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- Food Type: French
- Attire: Casual
- Price Range: $$$
- Delivery: No
Hours:
Monday
11 00 AM
10 00 PM
Tuesday
11 00 AM
10 00 PM
Wednesday
11 00 AM
10 00 PM
Thursday
11 00 AM
10 00 PM
Friday
11 00 AM
11 00 PM
Saturday
9 00 AM
11 00 PM
Sunday
9 00 AM
9 00 PM
Happy Hours:
Monday
3 00 PM
6 30 PM
Tuesday
3 00 PM
6 30 PM
Wednesday
3 00 PM
6 30 PM
Thursday
3 00 PM
6 30 PM
Friday
3 00 PM
6 30 PM
Saturday
3 00 PM
6 30 PM
Sunday
3 00 PM
6 30 PM
Brasserie Ten Ten
303.998.1010
1011 Walnut St
Boulder, CO 80302
Last Update on: April 20, 2010
- View Map
- Directions
- View Website
- Removed View Favorites
Description
Brasserie Ten Ten is one of Boulder's favorite gathering places! Brasserie Ten Ten has been delighting customers with our French inspired cuisine since its opening in July of '03.
Location
-
Brasserie Ten Ten
303.998.1010
1011 Walnut St
Boulder, CO 80302
Last Update on: April 20, 2010
- View Map
- Directions
- View Website
- Removed View Favorites
Coupons
Bummer! There are no coupons available at this time.
Today's Events
Upcoming Events
-
Brasserie Ten Ten
303.998.1010
1011 Walnut St
Boulder, CO 80302
Last Update on: April 20, 2010
- View Map
- Directions
- View Website
- Removed View Favorites
Brasserie Ten Ten Brunch Menu
Brasserie Ten Ten Lunch Menu
Brasserie Ten Ten Dinner Menu
Brasserie Ten Ten Happy Hour Menu
Brasserie Ten Ten Drink Menu
